DoughDial
Pizza dough planner for iPhone & Android

Pizza at 7 pm. No dough maths.

Enter when you start and when you want to eat. DoughDial plans every step, sets the yeast and reminds you when it's time.

One-time purchaseNo subscriptionNo account
9:41
New dough
NeapolitanNew York
Schedule
Start doughFriday18:00
Bake pizzaSunday19:00
49h totalyeast 0.11%
18:00Fri
Mix & knead15 min
20:15Fri
Ball & refrigerate42h 45m at 4°C
15:00Sun
Take dough out4h at 21°C
19:00Sun
Stretch, top & bake60–90 s at 450°C
CalculatorBakesRecipesSettings

Sound familiar?

Great dough takes 48 hours. Getting the timing right is the hard part.

  • You count backwards on paper.

    Dough calculators ask for hours, not times. You still work out when to start.

  • You miss the fridge step.

    The dough comes out too late, stays cold and tears. Dinner waits.

  • Your best batch is gone.

    What worked last time is lost in a notes app, so every bake starts from zero.

How DoughDial fixes it

Pick two times. DoughDial handles the rest.

Enter start and bake time, not hours

Say “start Friday 18:00, eat Sunday 19:00”. DoughDial splits the time into rest, fridge and proof, and sets the right amount of yeast for your kitchen's temperature.

From 6 to 72 hours, same day or 3 days
Start doughFriday18:00
Bake pizzaSunday19:00
49h totalcalculated split
Mix 15 minBulk rest 2hFridge 42h 45mWarm proof 4h
0.66 gfresh yeast for 4 × 250 g, worked out for you

Get a reminder before every step

DoughDial reminds you to ball the dough, put it in the fridge, take it out and heat the oven. Choose a normal notification or an alarm that rings even in silent mode. The countdown stays on your lock screen.

Up to 30 minutes' warning
15 min to the next step now

Take the dough out of the fridge at 15:00. Pizza at 19:00.

Cold fermentationPizza Sun 19:00
Take dough out in
1:18
at 15:00

Save your recipes and see what worked

After each bake, add a photo, a star rating and a note. Save the recipe with its timing, then reuse it next weekend in one tap.

Your best pizza, every time
Recipes
Weekend NeapolitanNew
63% · 49h · 4 × 250 g Good oven spring. Next time 2 min longer.
NY Friday night
64% · 48h · 2 × 450 g Perfect fold, crisp bottom.

The price

Other calculators give you numbers. DoughDial gets dinner on time.

Other dough calculators Numbers only
  • Ingredient amounts
  • You turn hours into clock times yourself
  • No reminder when a step is due
DoughDial €4.99 once
  • Ingredient amounts and yeast
  • A full plan from your start and bake time
  • Reminders at every step, saved recipes
  • No subscription, all updates included

Costs less than one delivery pizza.

Questions

Is there really no subscription?

Yes. You pay €4.99 once and own the app, including all future updates.

When can I get DoughDial?

DoughDial isn't out yet. We're still shaping it. Leave your email and you'll be among the first to hear about it.

Which phones does it work on?

iPhone with iOS 17 or newer, and Android 13 or newer. Lock-screen countdowns work on both.

What happens to my data?

Your recipes, photos and notes stay on your phone. You don't need an account.

Your next pizza night, on time.

Pick a start time and a bake time. DoughDial tells you what to do and when.

One-time purchaseNo subscriptionNo account